Savor the royal taste of our 2kg Rasmalai Cake, infused with fresh rasmalai, cardamom, and saffron cream. A rich Indian fusion dessert for grand celebrations.
This luxurious Rasmalai Cake 2kg is a decadent Indian fusion dessert crafted for grand celebrations and special family gatherings. Soft sponge layers are soaked in rich rasmalai milk and generously loaded with fresh rasmalai pieces, saffron cream and cardamom. Ideal for birthdays, anniversaries, weddings and festive parties, it delights guests who love traditional mithai with a modern twist and unforgettable flavour. The 2kg size serves large gatherings comfortably, offering a royal taste experience in every slice. Prepared hygienically with premium ingredients, it ensures freshness and authentic flavour in each bite. Available from Laxmi vandan building shop no 4,Irani wadi road no 2 kandivali west, this indulgent rasmalai cake makes every occasion feel truly special and memorable.
Loaded generously with fresh, juicy rasmalai pieces Infused with aromatic saffron and cardamom flavours 2kg size ideal for big parties and celebrations Indian mithai and cake fusion for unique taste Rich, creamy texture loved by all age groups Perfect centrepiece dessert for festive occasions
Refrigerate the Rasmalai Cake for at least 1–2 hours before serving. Slice gently with a sharp knife to keep rasmalai pieces intact. Serve chilled for best flavour and texture. Keep covered in the fridge and consume within 24–36 hours for optimal freshness and taste.
The Rasmalai Cake 2kg – loaded with fresh rasmalai combines soft sponge cake with traditional rasmalai, saffron and cardamom. Every layer is soaked in flavoured milk and topped with creamy rasmalai pieces, offering a royal fusion dessert perfect for those who enjoy both Indian mithai and modern cakes together.
A 2kg rasmalai cake generally serves around 16 to 20 people, depending on slice size. For children’s parties or mixed gatherings, you may get slightly more servings with smaller pieces. It’s an ideal choice for medium to large celebrations where you want everyone to enjoy a generous, indulgent dessert portion.
After delivery, immediately refrigerate the Rasmalai Cake 2kg to maintain its freshness and creamy texture. Keep it in an airtight box or covered with a cake dome to prevent drying. Serve it chilled and try to consume within 24–36 hours, since fresh rasmalai and dairy-based desserts are highly perishable.
Yes, a rasmalai cake is perfect for birthdays, anniversaries and festive events. The 2kg size is ideal for family gatherings, while the rich fusion of cake and fresh rasmalai impresses guests who enjoy Indian flavours. You can add a custom message on top to make the celebration feel more personal and special.
Whether the Rasmalai Cake 2kg contains eggs depends on the specific recipe used by the bakery. Many Indian bakeries offer both eggless and regular versions. If you prefer an eggless rasmalai cake, confirm during ordering so they can prepare a fully vegetarian version that still tastes rich and authentic.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
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