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  • Lotus Biscoff Cheese Jar Cake Rich Creamy Dessert - lotus biscoff cheese jar cake - Buy Online at ISHITA CAKE SHOP

Lotus Biscoff Cheese Jar Cake Rich Creamy Dessert

Indulge in the rich, creamy delight of Lotus Biscoff Cheese Jar Cake at Desserts BAE, Sangli. Layers of velvety cheesecake and crunchy Biscoff crumble come together in a jar, creating the perfect balance of sweetness and spice. A must-try treat for dessert lovers!


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Experience pure indulgence with our Lotus Biscoff Cheese Jar Cake, a decadent fusion of velvety cheesecake and the signature caramelized crunch of Biscoff biscuits. Designed for true dessert enthusiasts, each jar offers perfectly layered creaminess and spice, ideal for solo cravings, gifting, or celebrations with loved ones. The smooth cheese filling pairs beautifully with the biscuit crumble to deliver a rich, satisfying bite every time. Ready to eat straight from the jar, it’s convenient, mess-free, and travel-friendly for busy days. Whether you’re winding down after a long day or treating guests, this dessert adds a gourmet touch. Available fresh from Desserts BAE at 4613, GS 2, Prabhag 1, Sangli Locality, Sangli for your sweetest moments.

Rich layers of velvety cheesecake and Biscoff crumble
Creamy, crunchy texture in every indulgent spoonful
Perfect single-serve dessert, travel and fridge friendly
Ideal for gifting, parties, or late-night sweet cravings
Made fresh for superior taste and quality assurance
Ready-to-eat dessert, no heating or preparation needed

Refrigerate the jar cake until chilled. When ready to enjoy, open the lid and eat directly from the jar using a clean spoon. For best taste, consume within 24–48 hours of purchase. Keep refrigerated at all times and avoid exposure to direct heat or sunlight.

A Lotus Biscoff cheese jar cake is a layered dessert served in a jar, made with smooth cheesecake filling and crushed Lotus Biscoff biscuits. The creamy cheese layer blends with the caramelized, spiced crunch of Biscoff, giving you a rich, bakery-style experience in a convenient, ready-to-eat jar.

Yes, the Lotus Biscoff cheese jar cake must be kept refrigerated because it contains a fresh cheesecake layer. Chilling maintains its creamy texture and prevents spoilage. Store it in the fridge as soon as you receive it and only keep it at room temperature briefly while serving or eating.

When properly refrigerated, a Lotus Biscoff cheese jar cake typically stays fresh for about 24 to 48 hours. For the best taste and texture, enjoy it as early as possible. Always keep the lid tightly closed, avoid repeated temperature changes, and do not leave it outside the fridge for long.

Yes, Lotus Biscoff cheese jar cake is an excellent gifting option. The jar packaging looks premium, travels easily, and keeps the layers neat and intact. It suits birthdays, anniversaries, corporate treats, or surprise dessert hampers, offering a gourmet twist that most dessert lovers will appreciate instantly.

You can enjoy Lotus Biscoff cheese jar cake directly from the jar using a spoon. There is no need to demould, slice, or plate it. Simply chill, open, and eat. The compact jar makes it convenient for home, office, travel, or late-night cravings without any extra preparation or cleanup.
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