Meghaa Fresh Milk Daily Nutrition Pack

Meghaa milk 500 mg


₹ 30 0% off
₹ 0

Meghaa milk 500 ml is pure, fresh and delicious, ideal for everyday household use and regular family consumption. It is thoughtfully processed and carefully packed to preserve natural taste, aroma and essential nutrients like calcium and protein that support health. This milk is perfect for tea, coffee, kheer, curd and other homemade recipes prepared in your kitchen. Families looking for consistent quality and trustworthy sourcing can confidently rely on this pack for daily drinking and cooking needs. Suitable for all age groups, it supports strong bones, energy and overall wellness through sustained nutrition. Convenient packaging makes storage and pouring easy, whether at home or in small cafés and tiffin services. Available in Bhikhanpur Gumti No 3. Bhagalpur Bihar 812001 for quick daily needs.

Pure and fresh milk with rich creamy taste
Packed to retain natural nutrition and flavour
Ideal for tea, coffee, drinking and cooking
Reliable quality for daily family consumption
Good source of calcium and protein
Convenient 500 ml pack for everyday use

Boil the milk before first use. Store in a refrigerator after opening. Use a clean vessel for boiling and serving. Consume within 24 hours of opening for best taste. Shake the packet gently before cutting. Do not use if the pack is puffed, leaking or damaged.

Yes, Meghaa milk is suitable for daily use by the whole family. It provides essential nutrients like calcium and protein that support strong bones, muscle health and overall wellness. When boiled properly and stored in a refrigerator, it remains fresh and tasty for everyday drinking and cooking.

Meghaa milk is perfect for tea and coffee as it gives a rich colour, creamy texture and balanced taste. Its consistent quality ensures your beverages taste the same every day. Just boil the milk, cool slightly and use as needed to prepare your favourite hot drinks at home or in small cafés.

Meghaa milk is processed under hygienic conditions to help maintain safety and quality. However, like most packet milk, it should always be boiled before consumption. Boiling helps ensure the milk is safe to drink, improves shelf life at home and keeps the flavour fresh for your family’s daily needs.

After buying Meghaa milk, bring it home quickly and boil it once. Once cooled, store it in a clean, covered container in the refrigerator. Avoid keeping it at room temperature for long. For best taste and quality, consume the milk within 24 hours of opening the packet.

Yes, Meghaa milk can be used to prepare homemade curd, paneer and other dairy recipes. Boil the milk properly, cool it to lukewarm for curd setting or add a souring agent like lemon for paneer. Its consistent fat and solids content help you get good texture and reliable results.