Savor the delectable Jain Restaurant Shikanji Gram Malai Kofta Curry, a culinary masterpiece that combines the goodness of soft paneer balls with a spicy and creamy tomato gravy. This delightful dish is perfect for those craving a mix of flavors that tantalize the taste buds. Made with precision and care, this curry is a must-try for anyone seeking a gastronomic adventure.
Heat the curry gently in a pan.
Place the paneer balls in the simmering gravy.
Cover and let it cook for
-
minutes.
Serve hot with naan or rice. Enjoy!
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
Shahanab
