Flattened rice, also known as poha or beaten rice, is a convenient and nutritious ingredient that can be used in breakfast dishes, snacks, and even desserts. Made from parboiled rice that has been flattened into thin, light flakes, our flattened rice is a gluten-free and low-calorie option for those looking to add some variety to their meals. Whether you're looking to whip up a quick and healthy breakfast or a satisfying snack, our flattened rice is a pantry essential for every kitchen.
- Gluten-free and low-calorie - Versatile ingredient for various dishes - Quick and easy to prepare - Light and fluffy texture Our flattened rice offers numerous benefits to consumers, including: - Healthy and nutritious option for meals - Quick and convenient to prepare, saving time in the kitchen - Versatile ingredient that can be used in a variety of recipes - Light and satisfying option for those looking to add more variety to their diet
To use our flattened rice, simply soak it in water for a few minutes to soften it before cooking. Once softened, it can be used to make delicious dishes like poha, upma, or even desserts like rice pudding. Store in a cool, dry place to maintain freshness. Enjoy the convenience and nutritional benefits of our flattened rice in your daily meals!
Keywords: flattened rice, poha, beaten rice, gluten-free, low-calorie, versatile, nutritious, quick and easy to prepare.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
Shahanab
