- Use Lotus ghee for sautéing, frying, baking, or as a finishing touch to dishes.
- Store in a cool, dry place away from direct sunlight to maintain freshness.
- Use a clean, dry spoon to scoop out the desired amount of ghee from the pack.
- Can be stored at room temperature, but refrigeration can extend shelf life.
- Enjoy the richness and flavor of Lotus ghee in your everyday cooking.