Bhuna Chicken is a bold and flavorful Indian dish that showcases a dry-style curry with intense, aromatic spices. The chicken is slow-cooked with onions, tomatoes, ginger, garlic, and a blend of masalas until the oil separates and the gravy thickens, coating the chicken beautifully. The word "bhuna" refers to the technique of cooking the masalas and chicken on medium to high heat, enhancing the depth of flavor. This dish is often enjoyed with roti, naan, or parathas, offering a rich and spicy treat!
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30 min Meeting
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
Shahanab
