- Made with high-quality lentils and authentic Indian spices
- Vegan and vegetarian-friendly
- Rich in protein and fiber
- Aromatic and flavorful taste
- Easy to prepare and enjoy at home
- Can be customized to suit individual spice preferences
Our Dal Fry offers a multitude of benefits to your health and taste preferences. By incorporating high-quality lentils and aromatic spices, it provides a rich source of protein and fiber, making it a nutritious and filling meal choice. Additionally, its authentic Indian flavors and comforting taste appeal to both the senses and the soul, offering a satisfying and enjoyable dining experience. Whether you're looking to expand your culinary horizons or simply enjoy a delicious vegetarian meal, our Dal Fry is the perfect choice.

- Rinse the lentils thoroughly before cooking.
- In a pressure cooker, sauté onions, tomatoes, and spices in ghee.
- Add the rinsed lentils and water to the cooker and cook until soft.
- Garnish with fresh coriander leaves and serve hot with rice or roti.
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.