Indulge in the authentic flavors of Rajasthan with the exquisite Rajasthan Thali at ELE Jungle Restaurant, Jaipur. This lavish meal is a celebration of the region’s rich culinary heritage, bringing together a variety of traditional delicacies that offer a true taste of Rajasthan.

The thali features the iconic Dal Baati Churma, where crispy baked wheat balls (baati) are served with rich, spiced lentils (dal) and sweet, crumbly churma. Alongside, you’ll relish Gatte ki Sabzi, a tangy curry made with gram flour dumplings, and Ker Sangri, a unique desert bean and berry preparation cooked with aromatic spices.

Other highlights include Bajra Roti, Missi Roti, Papad Mangodi ki Sabzi, and cooling accompaniments like Chaas (buttermilk) and Raita. Served with authentic Rajasthani hospitality, this grand thali is a must-try for those seeking a royal dining experience in Jaipur.