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  • Fresh Premium Doodh Daily Nutrition Pack - doodh - Buy Online at GOBIND YADAV

Fresh Premium Doodh Daily Nutrition Pack

Doodh


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This fresh, premium doodh is carefully sourced to deliver rich taste, creamy texture and essential nutrition for your entire family every single day. Ideal for everyday use, it enhances your tea, coffee, kheer, curd and homemade sweets with natural creaminess and balanced flavour. Health-conscious families, home cooks and tea lovers will appreciate its consistent quality, reliability and freshness. Packed under hygienic conditions, it is suitable for children, adults and elders looking for dependable daily milk. Simply boil, cool and use as required in your favourite recipes or beverages for best results. Available conveniently from Krishna doodh deary mubarakpur gangoli near HDFC Bank gangoli, this doodh is a dependable, value-for-money choice for your kitchen.

Fresh, pure doodh with rich creamy taste
Packed with essential calcium and protein daily
Perfect for tea, coffee and milkshakes
Ideal for curd, paneer and homemade sweets
Hygienically handled for safe daily consumption
Consistent quality trusted by local families

Boil the doodh on medium flame until it rises once, then simmer for 2–3 minutes. Cool to desired temperature before drinking or using in tea, coffee, curd or recipes. Refrigerate promptly and consume within 24 hours for best freshness. Always keep the container clean and covered.

Yes, this doodh is suitable for daily consumption for the whole family. It provides essential calcium, protein and energy that support bones, muscles and overall health. When properly boiled and stored in the refrigerator, it can be safely enjoyed every day in tea, coffee, curd and meals.

You can easily use this doodh to prepare thick curd and soft paneer at home. Boil and cool it to lukewarm temperature for curd, then add culture. For paneer, add lemon or vinegar to boiling milk and strain. Its rich consistency helps you get better texture and taste.

After purchasing, boil the doodh as soon as possible, then cool it and store in a clean, covered container in the refrigerator. Avoid leaving milk at room temperature for long periods. Use a dedicated ladle or jug, and try to consume within 24 hours for best quality and safety.

This doodh is generally suitable for children and elders as it offers calcium, protein and healthy fats needed for growth and maintenance. Ensure it is well boiled and served at a safe temperature. If anyone has specific medical or dietary conditions, follow your doctor’s advice regarding milk intake.

Yes, this doodh is ideal for strong tea, creamy coffee and a variety of desserts. Its natural richness enhances kheer, halwa, custard, milkshakes and homemade sweets. Boil it first, then use the required quantity in your recipes to enjoy better flavour, colour and texture in every preparation.
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