- For frying: Heat Kings Mustard Oil in a pan to desired temperature and fry ingredients until golden brown.
- For sautéing: Drizzle Kings Mustard Oil in a skillet, add vegetables or meats, and cook until tender.
- For salads: Use Kings Mustard Oil as a dressing by mixing with vinegar, lemon juice, herbs, and seasonings for a flavorful topping.
- Store in a cool, dry place away from direct sunlight. Avoid high heat and ensure the bottle is tightly sealed after each use to preserve freshness. Enjoy the natural goodness of Kings Mustard Oil in every dish.