- In a bowl, beat eggs with salt and pepper.
- Heat a non-stick pan and pour the egg mixture evenly.
- Add your desired fillings (cheese, vegetables, meat) on one half of the omlette.
- Fold the other half of the omlette over the fillings and cook for a few minutes until the eggs are set.
- Serve hot and enjoy your delicious Egg Omlette!
Keywords: Egg Omlette, breakfast, customizable, high protein, easy to make.