Premium Cashew Nuts Healthy Crunchy Snack Pack

Elevate your snacking experience with our premium cashew nuts. Fresh, crunchy and naturally rich in protein and good fats, they’re perfect for on-the-go energy, guilt-free indulgence, cooking, baking and festive gifting.


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These premium cashew nuts are carefully selected for size, freshness and superior crunch, making them ideal for everyday snacking and gourmet recipes. Enjoy them plain, roasted, or in dishes like cashew chicken, desserts, curries and stir-fries. Health-conscious families, home chefs and fitness enthusiasts will appreciate their natural protein, good fats and satisfying taste. Blend into cashew butter, add to salads or create creamy gravies and plant-based cashew milk. Each batch is hygienically packed to lock in flavour and aroma for longer shelf life. Sourced with care and packed NEAR KALIKA MANDIR KANDPAL DAILY NEEDS PUSHP VIHAR BITHORIYA NO 1 NAINITAL KANDPAL DAILY NEEDS PUSHP VIHAR BITHORIYA NO 1 NAINITAL, they’re a versatile pantry essential.

Large, premium whole cashews with superior crunch
Rich in protein and heart-friendly good fats
Perfect for snacking, cooking and festive gifting
Ideal for cashew butter, milk and creamy gravies
Hygienically packed to preserve freshness and aroma
Versatile ingredient for sweets, snacks and curries

Open the pack and enjoy cashews directly as a snack. For cooking, rinse lightly if desired and add to curries, biryanis, stir-fries or desserts. To make cashew butter, blend roasted cashews until smooth. Store in an airtight container in a cool, dry place away from moisture.

Cashew is the kidney-shaped seed of the cashew fruit, attached to the cashew apple. Botanically it’s a seed, but it’s widely treated as a tree nut in cooking and nutrition. Cashews are rich in healthy fats, protein and minerals, making them popular for snacking and recipes worldwide.

Cashews are good for healthy snacking, cooking and adding plant-based protein to your diet. They contain heart-friendly fats, magnesium and copper, which support energy, bones and immunity. Cashews are great in curries, sweets, cashew butter, cashew milk and as toppings for salads, oats and desserts.

Cashews are generally good for you when eaten in moderation. They provide protein, fiber and unsaturated fats that support heart health, along with minerals like magnesium, zinc and iron. Unsalted, minimally processed cashews can help keep you full longer and are a nutritious alternative to fried snacks.

Cashew nuts grow on cashew trees as seeds attached to the cashew fruit. Each cashew apple bears a single kidney-shaped nut encased in a hard shell with irritating oil. After harvesting, the nuts are carefully roasted, shelled, peeled and graded to produce the edible cashews you buy for snacking and cooking.

Cashew chicken is a popular stir-fry dish made with chicken pieces, roasted cashews and vegetables tossed in a savoury sauce. Often found in Chinese-style and Asian-inspired cuisines, it combines tender chicken with the crunch of cashews, making a protein-rich, flavourful meal that pairs well with rice or noodles.