Home
Message Now WhatsApp
back Image

Share it on

FacebookFacebook InstagramInstagram TwitterTwitter LinkedinLinkedin WhatsAppWhatsApp
  • Chicken Shawarma Juicy Spiced Wrap Meal - chicken shawarma - Buy Online at KARTHI RAMU

Chicken Shawarma Juicy Spiced Wrap Meal

Chicken Shawarma is a Middle Eastern dish made of marinated chicken slow-roasted on a vertical spit, then thinly sliced and served in a wrap or platter. The chicken is seasoned with a blend of warm spices like cumin, paprika, garlic, and turmeric, giving it a rich, aromatic flavor. Typically served with pita bread, garlic sauce, tahini, fresh vegetables, and pickles, chicken shawarma is a savory and satisfying meal enjoyed worldwide.


₹ 70 0% off
₹ 0
Buy Now

Chicken shawarma is a flavour-packed Middle Eastern-inspired dish made from marinated chicken slow-roasted on a vertical spit, then thinly sliced for maximum juiciness and taste. Ideal for foodies who love bold, aromatic spices, it’s seasoned with cumin, paprika, garlic, and turmeric for a rich, savoury flavour profile. Served in warm pita or as a hearty platter with garlic sauce, tahini, fresh vegetables, and tangy pickles, this chicken shawarma is perfect for lunch, dinner, or late-night cravings. Whether you prefer a wholesome wrap or a loaded plate, it delivers a filling, satisfying meal every time at BRO S BBQ East main Street NEAR BY ARANMANAI.

Slow-roasted chicken for juicy, tender bites
Authentic warm spices for rich, bold flavour
Served with soft pita or hearty platter options
Balanced with fresh veggies and crunchy pickles
Creamy sauces add extra tang and indulgence
Filling meal suitable for lunch or dinner

Unwrap carefully and enjoy immediately while warm. For wraps, hold from the bottom and eat from the top to keep fillings in place. If slightly cooled, reheat in a pan or microwave until warm, avoiding overheating. Pair with extra garlic sauce, tahini, or a cold drink for a complete meal.

Chicken shawarma is made from boneless chicken marinated in a blend of warm spices like cumin, paprika, garlic, turmeric, and other aromatics. The chicken is stacked on a vertical spit, slow-roasted until tender, then thinly sliced and served in pita or on a platter with sauces and vegetables.

Chicken shawarma can be a reasonably healthy choice, especially when made with lean chicken and grilled rather than deep-fried. It provides good protein and can include fresh vegetables. To keep it lighter, go easy on heavy sauces, choose more salad, and consider a platter instead of extra bread.

Chicken shawarma has a rich, savoury, and slightly tangy taste, with warmth from spices like cumin, paprika, garlic, and turmeric. The slow roasting gives it a smoky, juicy flavour, while toppings like garlic sauce, tahini, pickles, and fresh vegetables add creaminess, crunch, and a zesty finish.

Shawarma is typically made from marinated meat stacked on a vertical spit and shaved off as it cooks, often served in wraps or platters. Kebabs are usually individual pieces or minced meat shaped on skewers and grilled. Both use spices, but textures, cooking methods, and presentation differ noticeably.

Yes, chicken shawarma can be eaten the next day if refrigerated within two hours of serving. Store the chicken, bread, and sauces separately for best texture. Reheat the chicken thoroughly until hot, then assemble your wrap or platter with fresh vegetables and sauces just before eating.
Select Date
Select time
Continue

Your appointment is confirmed with Novelty Stores!

30 min Meeting

Make Appointment

×