This capsicum pizza is a delicious combination of crunchy fresh capsicum, rich tomato sauce and a generous layer of melted cheese on a soft, perfectly baked crust. Ideal for veggie lovers and anyone craving a light yet satisfying treat, it works equally well for solo meals, family dinners or group hangouts of any size. Carefully prepared with quality ingredients, it offers a balanced burst of flavour in every bite and feels comforting yet indulgent. Order when you want a quick, tasty and hygienic option without cooking at home. Freshly baked at INFRONT OF HDFCBANK GULMOHARBRANCH HOUSE NO A 2 GREEN CITY GULMOHAR NEAR AURA MALL BHOPAL, it reaches you hot and ready to enjoy.
Topped with fresh, crunchy capsicum pieces Soft, airy base for perfect bite every time Generous layer of rich, melted cheese Baked fresh to order for maximum flavour Ideal for snacks, lunches and casual dinners
Open the box carefully and place the capsicum pizza on a clean, flat surface. For extra heat, rewarm in a preheated pan or oven for 2–3 minutes. Slice using a pizza cutter or knife. Serve hot with ketchup, chilli flakes or oregano. Consume immediately for best taste and texture.
Capsicum pizza can be a relatively better choice than many heavy meat-loaded options because capsicum is rich in vitamin C, antioxidants and fibre. However, it still contains cheese and refined flour, so it’s best enjoyed in moderation. You can pair slices with a salad to make the meal more balanced.
Most capsicum pizza uses fresh green capsicum because it adds a mildly spicy, slightly bitter crunch that balances the richness of cheese. Some recipes may combine green with red or yellow capsicum for a sweeter taste and colourful topping, but the classic version generally features sliced green capsicum rings.
On pizza, capsicum tastes crisp, slightly sweet and mildly peppery, adding freshness to the cheesy base. When baked, it softens a little but still retains a pleasant bite, which contrasts nicely with melted cheese and sauce. This combination makes capsicum pizza feel lighter and more flavourful with every slice.
Eating capsicum pizza every day is not recommended, as it still contains refined flour and cheese, which are calorie-dense and can add extra fat and sodium to your diet. Enjoy it occasionally as a treat, and balance your routine meals with vegetables, whole grains, and protein-rich foods for better health.
Capsicum on pizza is usually mildly spicy rather than hot. Green capsicum has a gentle peppery flavour that adds zest without overwhelming heat. It’s suitable for most people, including kids. If you prefer spicier pizza, you can always add chilli flakes or extra spicy toppings along with the capsicum slices.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
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