Cheesy Garlic Bread Sticks Crispy Snack Treat

Crunch your way Through our cheesy Garlic sticks.


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These cheesy garlic bread sticks are crafted for snack lovers who crave a perfect balance of crunch and softness in every bite. Made with quality ingredients, they deliver a rich buttery garlic flavour, mild cheesiness and an irresistible aroma. Ideal as a party starter, side with pizza or pasta, or a quick evening snack for the whole family. They are easy to serve and pair well with dips and sauces, making hosting effortless and fun. Freshly prepared at INFRONT OF HDFCBANK GULMOHARBRANCH HOUSE NO A 2 GREEN CITY GULMOHAR NEAR AURA MALL BHOPAL, these garlic bread sticks are a delicious choice for everyday indulgence and special occasions alike.

Crispy outside with a soft, fluffy center
Rich buttery garlic flavour in every bite
Light cheesy topping for extra indulgence
Perfect snack or side for meals and parties
Pairs well with dips, sauces and soups
Convenient ready-to-serve party favourite

Preheat oven or air fryer to 180°C. Remove garlic bread sticks from packaging. Place them on a baking tray or basket in a single layer. Heat for 3–5 minutes until warm and lightly crisp. Serve immediately with your favourite dips, sauces, soups or alongside pizza and pasta.

Garlic bread sticks are best enjoyed warm and slightly crisp. Heat them in an oven or air fryer, then serve as a snack or side dish. They pair perfectly with pizza, pasta, soup, or dips like marinara, cheese sauce and mayonnaise, making them a versatile, tasty treat.

Garlic bread is usually a sliced loaf or baguette, while garlic bread sticks are long, slender pieces of dough baked with garlic butter and seasonings. Bread sticks are easier to share, dip and serve as finger food, making them ideal for parties, snacks and side dishes.

Garlic bread sticks go well with many dishes. Serve them with pizza, creamy pastas, baked lasagne, soups like tomato or mushroom, or as starters with marinara, cheese dip or garlic mayo. Their mild cheesy, garlicky flavour complements both Indian and international meals beautifully.

To keep garlic bread sticks crispy, reheat them in an oven or air fryer instead of a microwave. Place them on a baking tray and heat at 180°C for a few minutes. Avoid covering them while hot, as trapped steam can soften the crust and reduce crunch.

Yes, you can reheat garlic bread sticks easily. For best texture, use an oven or air fryer at around 180°C for 3–5 minutes until warmed through and slightly crisp. Avoid overheating, as it can dry them out. Reheating this way keeps the garlic flavour and crunch intact.