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  • Dry Fruit Malai Mava Cake Rich Creamy Celebration - dry fruit malai mava cake - Buy Online at LOVE BITES CAKES N CAFE

Dry Fruit Malai Mava Cake Rich Creamy Celebration

Delight in the richness of Dry Fruit Malai Mava Cake! Pure veg, 500 gm of creamy mava with dry fruits, serves 5-7 people. Approx. 6-inch size, perfect for any occasion. Price: ₹550. Order now!


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Dry Fruit Malai Mava Cake is a rich, pure-veg dessert made for those who love traditional flavours in a modern celebration cake. Crafted with creamy mava, balanced sweetness and premium dry fruits, it delivers a dense yet soft bite in every slice. Ideal for birthdays, anniversaries, family gatherings and festive occasions, it comfortably serves 5-7 people with its 500 gm, 6-inch size. Freshly prepared on order, it suits kids and adults who prefer flavourful, eggless cakes. Whether you’re hosting guests or sending a special gift, this cake offers a perfect blend of taste, texture and elegance from Shope no 3, Balaji complex near jambhulkar jym sakhare wasti road Hinjewadi pune.

Pure veg, eggless recipe for all age groups
Rich mava base with premium mixed dry fruits
500 gm, 6-inch size serves 5-7 people
Freshly made on order for better taste
Perfect for birthdays, festivals and gifting
Balanced sweetness, soft and moist texture

Unbox the cake carefully and remove all outer packaging. Keep refrigerated until serving, and bring to room temperature 20-30 minutes before cutting for best texture. Use a clean, sharp knife to slice. Consume within 24 hours for optimal freshness. Always store leftovers in an airtight container in the fridge.

Dry fruit malai mava cake is made using a rich base of mava (khoya), fresh cream, and a soft eggless sponge, combined with assorted dry fruits like cashews, almonds and raisins. This blend creates a dense yet moist texture with a traditional mithai-like taste, perfect for Indian celebrations and gifting.

Yes, this dry fruit malai mava cake is completely eggless and pure vegetarian, making it ideal for families following a veg diet. It uses mava, milk products and dry fruits, without eggs or meat-based ingredients. This makes it suitable for festive occasions, religious functions and gatherings where only veg food is preferred.

A 500 gm dry fruit malai mava cake of about 6 inches typically serves 5-7 people, depending on slice size. For small family celebrations, this is usually sufficient. If you plan to serve larger portions or have more guests, you may consider ordering additional cakes or pairing it with other desserts or snacks.

To keep your dry fruit malai mava cake fresh, refrigerate it as soon as possible after receiving. Store it in its original box or an airtight container to prevent drying. Before serving, take it out 20-30 minutes earlier so it softens. Consume within 24 hours for the best taste and texture.

Dry fruit malai mava cake is an excellent choice for birthdays, anniversaries and Indian festivals because it combines the richness of traditional sweets with the joy of a celebration cake. Its pure veg recipe, premium dry fruits and creamy mava appeal to all age groups, making it ideal for family gatherings and special occasions.
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