To enjoy our wonderful 'dhokla' at its best, follow these simple steps:
- Remove the dhokla from the packaging and place on a microwave-safe plate
- Microwave for 1-2 minutes until warm
- Garnish with fresh coriander leaves, grated coconut, and a drizzle of mustard seeds and green chilies for added flavor
- Serve hot and enjoy with a side of chutney or pickle for a complete meal experience
- Store any leftover dhokla in an airtight container in the refrigerator for later consumption
Keywords: dhokla, Indian snack, traditional, flavorful, steamed, nutritious, vegetarian, breakfast, savory, fluffy.