This chole bhature is an authentic North Indian combination of fluffy, crispy bhature served with rich, spicy chole cooked in aromatic spices and herbs. Ideal for those who love bold flavours and a filling meal, it is perfect for both lunch and dinner with friends or family. Prepared fresh to order by experienced chefs, the dish balances tangy, spicy and savoury notes for a truly satisfying experience. Whether you are dining with loved ones or treating yourself, this plate is a comforting choice. Enjoy it hot with onions, pickle and lemon for the best taste at metro mirchi veg, and experience a restaurant-style feast you will want again and again.
Crispy, golden-fried bhature every single time Spicy, flavourful chole cooked with fresh spices Perfectly balanced for a hearty, filling meal Ideal choice for lunch or dinner cravings Freshly prepared for authentic North Indian taste
Enjoy hot for best taste. Tear a piece of bhatura and scoop the chole with it. Squeeze lemon, add onions and pickle on the side for extra flavour. Consume immediately after serving to retain crispiness and freshness.
The chole bhature here stands out for its crispy, non-greasy bhature and rich, slow-cooked chole made with freshly ground spices. Portions are generous, making it perfect for a full meal. If you love authentic North Indian chole bhature, this plate offers both taste and value.
Yes, chole bhature is a hearty, versatile dish suitable for both lunch and dinner. The combination of fluffy bhature and protein-rich chole keeps you full and satisfied. Many guests prefer it as a main meal when they are craving something indulgent, spicy and authentically North Indian.
The chole served with chole bhature is medium spicy, designed to suit most taste buds. It has a robust flavour from onions, tomatoes and spices without being overwhelmingly hot. You can balance the spice by adding yoghurt, raita or extra lemon, and requesting milder seasoning if needed.
Yes, chole bhature is a completely vegetarian dish. The chole is made from chickpeas cooked in a tomato-onion gravy with Indian spices, and the bhature are made from flour-based dough. There are no meat or egg ingredients, making it a popular choice among vegetarians and families.
To make your chole bhature meal more wholesome, pair it with fresh salad, sliced onions, lemon wedges and pickle. A glass of lassi or buttermilk complements the spice beautifully. You can also add a light dessert afterwards to balance the richness of this indulgent North Indian dish.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
Shahanab
