Fresh Potato (Agra) 1 kg Rich Taste Pack

Fresh Agra Potatoes – known for their rich taste, smooth texture, and excellent quality. Ideal for cooking, frying, or baking. Sourced directly from trusted farms in Agra.


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Potato (Agra) 1 kg offers consistently fresh, high-quality potatoes with rich taste and smooth texture, ideal for daily Indian cooking at home. Specially selected from trusted Agra farms, these potatoes work beautifully in curries, fries, tikkis, parathas, and baked dishes. Their balanced starch content helps them cook evenly while holding shape and colour. Perfect for home cooks, busy families, and food lovers who want dependable results every time. Store them in a cool, dry, dark place away from moisture to maintain freshness and natural flavour for longer. The convenient 1 kg pack size makes planning meals, shopping, and portions simple. Available for easy purchase from 90 RAILWAY PARALLEL ROAD, Bengaluru, Karnataka, 560040.

Rich taste ideal for Indian everyday recipes
Smooth texture for curries, fries and baking
Balanced starch for even cooking and crisp fries
Sourced from trusted, quality-focused Agra farms
Versatile use in snacks, mains and sides
Convenient 1 kg pack for small families

Rinse the potatoes under clean running water to remove any surface dirt. Peel or keep the skin on, as preferred. Cut into desired shapes for curries, fries, or baking. Cook on medium heat until tender or golden and crisp. Store unused potatoes in a cool, dry, dark place.

Potato (Agra) 1 kg is known for its rich taste, smooth texture, and reliable quality. These Agra potatoes have a balanced starch level, so they cook evenly, turn crisp when fried, and stay firm in curries. They are ideal for everyday Indian cooking, from aloo sabzi to snacks.

Yes, Agra potato is excellent for fries and chips. Its balanced starch and moisture content help the slices turn golden and crisp on the outside while remaining fluffy inside. For best results, cut evenly, rinse off excess surface starch, pat dry, and fry in hot oil at a consistent temperature.

Store Potato (Agra) 1 kg in a cool, dry, well-ventilated, dark place, such as a basket or open tray away from sunlight. Do not refrigerate, as cold temperatures can convert starch to sugar and alter taste. Keep away from onions and moisture to prevent sprouting and spoilage.

Agra potatoes work very well for baking and roasting. Their texture allows them to become soft inside while forming a light crust on the outside. Simply wash, peel if desired, cut into wedges or cubes, season with oil and spices, then bake or roast until golden and fully cooked.

These Agra potatoes are perfect for daily Indian cooking. You can use them in dry sabzis, gravies, aloo paratha stuffing, cutlets, chaats, and snacks. Their consistent size and quality make boiling, frying, or pressure cooking easier, delivering reliable taste and texture in your everyday home-cooked meals.