This fride rice is a flavourful, wok-tossed rice dish made with aromatic spices, colourful vegetables and balanced seasoning, perfect for anyone craving a quick yet satisfying meal. Ideal for office-goers, students, families and food lovers who enjoy restaurant-style fried rice at home. Each portion is cooked to maintain the right texture, taste and freshness so you get a comforting, filling plate every time. Enjoy it on its own or pair it with your favourite gravy for a complete meal experience. Prepared hygienically and with care, it offers consistent quality you can rely on. Available from J D FAST FOOD NO 3 80 VEERAPANDIYA KATTABOMAN ST NR SELVAM SUPER MKT KARAPAKKAM.
Aromatic rice with balanced spices and flavour Loaded with fresh, crunchy mixed vegetables Perfect for quick lunch or dinner meals Wok-style texture for authentic fried rice taste Ready to eat, no cooking skills required Comforting, satisfying portion for one person
Open the pack and transfer the fride rice to a plate or microwave-safe bowl. Heat in a pan or microwave until hot, stirring once for even warmth. Serve immediately with your favourite side dish, gravy or sauce. Consume soon after heating for the best taste and freshness.
Fride rice is made using cooked rice stir-fried with oil, aromatic spices, and a mix of vegetables like carrots, beans, capsicum and spring onions. It may also include soy sauce or light seasoning for extra flavour. The rice is tossed on high heat to give that classic restaurant-style taste.
Yes, fride rice is a convenient and filling option for dinner. It combines rice, vegetables and flavourful seasoning in one bowl, making it a complete, satisfying meal. Pair it with a simple gravy, Manchurian, or curry for a more indulgent dinner, especially on busy weekdays when you want quick food.
You can eat fride rice the next day if it is stored properly in an airtight container in the refrigerator within two hours of cooking. Reheat thoroughly in a pan or microwave until steaming hot before eating. For best flavour and texture, try to finish it within 24 hours of preparation.
Fride rice can be part of a balanced diet when eaten in moderation. It contains carbohydrates from rice and nutrients from vegetables. To keep it healthier, avoid excess oil, pair it with a protein-rich side dish, and balance your meals through the day with fruits, salads and adequate hydration.
Fride rice pairs well with many sides like veg or chicken Manchurian, chilli paneer, sautéed vegetables, gravies, or simple stir-fried tofu. You can also serve it with raita or a clear soup for a lighter combination. Adding a side dish makes the meal more wholesome and satisfying.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
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