Foodcraft Pizza Pasta Sauce is a ready-to-use, richly seasoned tomato-based sauce crafted for homemade pizzas and pastas. It blends tangy tomatoes, aromatic herbs and spices to give an authentic, restaurant-style flavour in minutes while keeping preparation simple. Ideal for busy families, students, beginners and food lovers who want quick, tasty meals without compromise or complicated recipes. Use it as a base for pizzas, mix it with cooked pasta, or as a dip for snacks and garlic bread during parties, tiffins or evening cravings. The thick, smooth texture spreads easily and coats every bite evenly for perfect flavour. Now enjoy café-like taste right at home at 20VIJAY GRAM COLONY NATIIMLI LANDMARK nati imil with this versatile, delicious sauce.
Rich, tangy tomato base with balanced spices Perfect for pizzas, pastas, sandwiches and snacks Ready-to-use, saves time in everyday cooking Smooth, thick texture that spreads and coats evenly Restaurant-style flavour at an affordable price Versatile dip for garlic bread and finger foods
Shake the bottle well before use. For pizza, spread a generous layer of sauce on the base, add toppings and cheese, then bake or cook on a pan. For pasta, heat the sauce lightly, mix with boiled pasta and toss well. Use as a dip directly from the bottle.
For best taste, spread Foodcraft Pizza Pasta Sauce evenly over your pizza base or mix it thoroughly with freshly boiled pasta. Let it cook briefly so the herbs and spices release their aroma. You can also use it as a flavourful dip with snacks and garlic bread.
Yes, this foodcraft pizza pasta sauce in nati imil - delicious flavorful sauce is specially designed for both pizza and pasta. Its balanced consistency spreads well on bases and coats pasta evenly, giving a rich, tangy, Italian-style flavour without needing extra seasonings or complicated recipes at home.
The sauce is ready-to-use, so you don’t need long cooking. For pizzas, it naturally cooks while the base bakes. For pasta, simply heat it lightly with a little water or pasta stock, then toss with boiled pasta. Warming enhances aroma and blends flavours better.
Yes, it is ideal for everyday home cooking, especially when you want quick, tasty meals. You can use it to make instant pizzas, simple pasta, cheesy sandwiches or as a dip for cutlets and fries. It reduces preparation time while still giving a rich, restaurant-style flavour.
After opening, tightly close the cap and refrigerate the bottle. Always use a clean, dry spoon to avoid contamination. Consume within the recommended time mentioned on the label. Keeping it chilled helps maintain the fresh, tangy flavour and safe quality of the sauce.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
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