Extra Cheese Topping is the perfect way to instantly upgrade everyday meals with rich, creamy flavour and satisfying stretch. Ideal for cheese lovers, it’s great on pizzas, burgers, pastas, sandwiches and baked dishes. This versatile extra cheese melts smoothly, stretches beautifully and adds a gourmet touch without any effort or special skills. Simply sprinkle, layer or stuff it into your favourite recipes for a restaurant-style finish at home. Whether you are hosting guests or making a quick snack, this cheese delivers consistent taste and texture every single time. Carefully packed to retain freshness from Saraswati Nagar, PO & Teh. Bharmour, Distt. Chamba, it is a convenient kitchen essential for all your cheesy cravings.
Rich, creamy flavour that enhances any dish Melts evenly for perfect cheesy stretch Ideal for pizzas, pastas, burgers and snacks Ready to use, saves time in the kitchen Consistent taste for restaurant-style results Versatile topping for daily home cooking
Keep refrigerated until use. For best results, bring the extra cheese to room temperature for a few minutes. Sprinkle or layer evenly over hot dishes like pizza, pasta, sandwiches or baked snacks. Cook, grill or bake until the cheese melts and turns slightly golden. Serve immediately.
Extra cheese is incredibly versatile and can be used on pizzas, pastas, burgers, sandwiches, garlic bread, parathas, baked dishes and even snacks like nachos or fries. Simply sprinkle or layer the extra cheese before baking or grilling to get a rich, gooey and satisfying cheesy finish.
For a regular medium pizza, start with a generous handful of extra cheese, spread evenly across the base. If you like a very cheesy, loaded pizza, you can add a little more, but avoid overloading the centre so it bakes evenly and the crust doesn’t turn soggy while melting.
Adding extra cheese may slightly increase cooking time, especially on pizzas or baked dishes, because the cheese needs time to melt and brown. Usually, just a few extra minutes are enough. Keep an eye on the dish and remove it once the cheese is fully melted and lightly golden.
After opening, transfer the extra cheese to an airtight container or reseal the original pack tightly. Store it in the refrigerator and keep it away from moisture. Use a clean, dry spoon or hand when handling. For best flavour and texture, consume within the recommended time on the pack.
Yes, extra cheese can be frozen to extend shelf life. Portion it into smaller airtight bags or containers so you can use only what you need later. While freezing may slightly affect texture, it still melts well on pizzas and baked dishes. Thaw in the refrigerator before using for best results.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
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