Lagan nu custard in Rajdanga - Baked custard with nuts

Enjoy the delicious baked custard with nuts, a traditional treat served at Parsi weddings.


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Indulge in the rich tradition of Parsi cuisine with our Lagan nu custard. Baked to perfection, this creamy dessert is a delightful blend of flavors and textures, making it a must-have at special occasions. With a crunchy nut topping and a smooth custard base, this dessert is sure to leave your taste buds craving for more.

  • Baked to perfection
  • Rich and creamy texture
  • Crunchy nut topping
  • Traditional Parsi recipe

Preheat oven, Pour custard mix into ramekins, Sprinkle nuts on top, Bake until golden brown, Serve warm and enjoy!