Indulge in a flavorful dish of boneless mutton cooked to perfection in authentic Parsi style gravy. Sali Boti is a culinary delight that combines the richness of mutton with the tangy flavors of the Parsi gravy. Served with crunchy potato straws, this dish is a must-try for mutton lovers looking for a unique and delicious dining experience.
Boneless mutton pieces Authentic Parsi style gravy Served with crispy potato straws Rich and flavorful Unique dining experience Perfect blend of flavors
Heat the Sali Boti in a microwave-safe dish.
Garnish with fresh coriander before serving.
Enjoy with naan or steamed rice. Best served hot.
Select Date
Facebook
Instagram
Twitter
Linkedin
08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
Shahanab
