- Made with fresh paneer (Indian cottage cheese) for a creamy and satisfying texture
- Aromatic blend of spices including cumin, coriander, and turmeric for an authentic taste
- Includes nutritious vegetables like bell peppers and tomatoes for added flavor and health benefits
- Versatile dish can be enjoyed as a main course or a side dish
- Provides a vegetarian option packed with protein and essential nutrients
- Offers a flavorful and satisfying meal for individuals of all ages
- Easy to prepare and serve, making it a convenient and delicious meal option
- Adds variety to your menu while staying true to traditional Indian cuisine

- Heat a pan and add a little oil.
- Add diced onions, bell peppers, and sauté until they are soft.
- Add the crumbled paneer and spices like cumin, coriander, turmeric, salt, and chili powder.
- Mix well and let it cook for a few minutes until the flavors combine.
- Garnish with fresh cilantro and serve hot with roti or rice.

Keywords: Paneer bhurji gravy, paneer recipe, Indian vegetarian dish, spices, traditional cuisine