Our Plain Uttapam is a classic South Indian dish that is beloved by all age groups for its simplicity and taste. Crafted using a blend of fermented rice and lentil batter, this fluffy pancake is cooked to perfection on a hot griddle. Topped with a medley of fresh vegetables and served with tangy chutneys, it's a wholesome and satisfying meal that can be enjoyed for breakfast, lunch, or dinner. Whether you're a fan of Indian cuisine or looking to explore new flavors, our Plain Uttapam is a must-try dish that will transport you to the streets of South India with every bite.
- Made from authentic fermented rice and lentil batter - Topped with fresh vegetables for added taste and nutrition - Versatile dish suitable for breakfast, lunch, or dinner - Handcrafted to perfection for an authentic taste experience Our Plain Uttapam offers a range of benefits for all age groups. From its rich cultural heritage to its nutritional value, here are some reasons why you should try it: - Satisfies hunger cravings with its wholesome ingredients - Provides a dose of essential nutrients from fresh vegetables - Offers a hearty and comforting meal experience for the whole family to enjoy - Adds variety to your meal repertoire, introducing you to the diverse flavors of Indian cuisine
To enjoy our Plain Uttapam to the fullest, follow these simple instructions: - Heat a non-stick griddle or pan on medium heat - Pour a ladleful of the batter onto the hot surface and spread it in a circular motion - Add your choice of chopped vegetables on top of the batter - Cook until the edges start to crisp up and the bottom turns golden brown - Flip the uttapam and cook on the other side until it's fully cooked - Serve hot with coconut chutney and sambar for a truly authentic South Indian dining experience
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
Shahanab
