Tomato uttapam (south indian food)

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Indulge in the authentic flavors of South India with our Tomato Uttapam. Made from a traditional fermented batter of rice and lentils, this pancake is topped with juicy tomatoes, cilantro, and spices, creating a burst of flavors in every bite. Whether you enjoy it for breakfast, lunch, or dinner, our Tomato Uttapam is a nutritious and delicious choice for all ages.
- Made from fermented rice and lentil batter
- Topped with fresh tomatoes, cilantro, and spices
- Nutritious and flavorful
- Versatile dish for any time of day
Our Tomato Uttapam offers a unique and flavorful twist to traditional pancakes. Packed with nutrients and bursting with fresh flavors, it is a satisfying and healthy option for all age groups. Whether you're looking for a tasty breakfast or a quick snack, our Tomato Uttapam will leave you feeling satisfied and satisfied.
- Heat a non-stick pan on medium heat.
- Pour a ladle of batter onto the pan and spread it in a circular motion to form a pancake.
- Sprinkle chopped tomatoes, cilantro, and spices on top.
- Cook until the edges are golden brown, then flip and cook the other side.
- Serve hot with chutney or sambar for a complete meal. Enjoy!

Keywords: Tomato Uttapam, South Indian pancake, fermented batter, fresh tomatoes, spices, nutritious, flavorful, versatile, breakfast, snack.