Rajwadi Tea Masala 100g Rich Aromatic Chai Blend

Elevate your chai with Rajwadi Tea Masala – a perfect blend of premium spices that add warmth, aroma, and a rich, authentic taste to every sip. 100% pure, flavorful, and made for true chai lovers.


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Rajwadi Tea Masala 100g is a premium spice blend crafted for those who love a strong, flavorful and aromatic cup of masala chai. Made with carefully selected whole spices, it instantly enhances everyday tea with café-style richness. Ideal for families, guests or your daily morning ritual, this tea masala adds warmth, depth and authentic desi chai flavour without any hassle. Just a pinch transforms regular tea into a comforting, indulgent experience. Perfect for winter evenings, monsoon moods or any time you crave spiced chai. Sourced and packed with care at Mahamandir Behind parihar sweets Near Shani Mandir Kaga dandi Road Jodhpur, it brings purity and consistent taste to every cup.

Premium blend of select whole spices
Instantly upgrades regular chai to café-style
Strong aroma with rich, balanced flavour
100% pure, free from artificial colours
Perfect for daily use and guests
Easy to use, needs just a pinch

Boil water and add tea leaves as usual. Add sugar to taste. Sprinkle 1/4 teaspoon Rajwadi Tea Masala 100g per cup while boiling. Add milk and simmer for 2–3 minutes for full flavour. Strain and serve hot. Adjust masala quantity as per your taste preference.

To use tea masala 100g, prepare your tea as usual with water, tea leaves, sugar and milk. While the tea is boiling, add about 1/4 teaspoon masala per cup. Let it simmer for 2–3 minutes so the spices infuse properly, then strain and serve hot.

Yes, Rajwadi Tea Masala 100g is designed for everyday use. It contains a balanced blend of premium spices, so you can enjoy flavourful masala chai daily without it being too overpowering. Just adjust the quantity to your taste for mild, medium or strong spiced tea.

Tea masala 100g generally includes a mix of traditional Indian spices like cardamom, cinnamon, cloves, black pepper and ginger. These spices add warmth, aroma and depth to your chai. Rajwadi Tea Masala focuses on quality ingredients for a rich, authentic masala chai experience at home.

Yes, you can use tea masala 100g in plain milk to make spiced masala milk. Boil milk, add sugar if desired and a small pinch of the masala, then simmer for a few minutes. This creates a warm, soothing drink with the same aromatic spices used in masala chai.

Store Rajwadi Tea Masala 100g in an airtight container away from moisture, heat and direct sunlight. Keep it tightly sealed after every use so the aroma and flavour of the spices stay intact. Proper storage ensures the tea masala remains fresh and potent for several months.