- Sprinkle Guntur Red mirchi powder sparingly for a moderate heat level, or add more for an extra spicy kick.
- Use in curries, sauces, marinades, and dry rubs to bring out the rich flavor of the chilies.
- Store in a cool, dry place away from direct sunlight to maintain freshness.
- Adjust the quantity of mirchi powder according to your taste preferences to achieve the desired level of spiciness in your dishes.
Keywords: Guntur Red mirchi powder, spicy seasoning, Indian chili powder, versatile spice, Guntur cuisine