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  • Fresh Garlic Wholesale & Retail – Premium Quality Cloves - garlic ( wholesale & retailer ) - Buy Online at SAM AND CO WHOLESALE AND RETAIL SHOP

Fresh Garlic Wholesale & Retail – Premium Quality Cloves

Garlic is widely recognized for its ability to fight bacteria, viruses, fungi, and even parasites. One study found that allicin, an active component of freshly crushed garlic, had antiviral properties and was also effective against a broad range of bacteria, including multidrug-resistant strains of E.


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This fresh garlic ( wholesale & retailer ) is carefully sourced to deliver bold flavour, strong aroma and high natural allicin content in every clove. Ideal for home cooks, restaurants, caterers and retail shops, it enhances curries, stir-fries, pickles and marinades while supporting overall wellness and everyday vitality. Whether you buy in bulk for your business or in smaller quantities for family use, our garlic offers consistent size, dependable quality and excellent shelf life. Hygienically packed and handled, it suits regular cooking as well as traditional medicinal home remedies. Convenient pickup and reliable supply are available from st Xavier church junction,cape road, Kottar, Nagercoil. / Collector office junction, Kp road, opposite to Lalithaa Jewellery, Nagercoil.

Rich allicin content supports natural immunity and wellness
Strong aroma enhances flavour of everyday Indian dishes
Suitable for home, hotels, caterers and retailers
Carefully graded bulbs for consistent size and quality
Longer shelf life with proper cool, dry storage
Available in bulk and retail-friendly pack sizes

Store garlic bulbs in a cool, dry, well-ventilated place away from direct sunlight. Do not refrigerate whole bulbs. Peel cloves just before use for maximum flavour and allicin. Use chopped, crushed or sliced in curries, gravies, stir-fries, chutneys and marinades. For bulk users, rotate stock using first-in, first-out.

Buying garlic in bulk is a smart choice if you cook regularly or run a hotel, restaurant or catering business. Bulk garlic ( wholesale & retailer ) helps you save on cost, ensures consistent quality for your recipes and reduces frequent reordering when stored properly in a cool, dry and ventilated place.

For wholesale garlic, store bulbs in mesh sacks or ventilated crates in a cool, dry, dark area with good air circulation. Avoid plastic bags and direct sunlight, as they trap moisture and cause sprouting or mould. Do not refrigerate whole bulbs. Use older stock first to maintain freshness and reduce wastage.

Whole fresh garlic bulbs can last 2–3 months when kept in a cool, dry, well-ventilated place. Once you break the bulb, individual cloves are best used within a few weeks. Peeled or chopped garlic should be refrigerated in an airtight container and consumed quickly for maximum flavour and health benefits.

Eating garlic daily may support heart health, help maintain healthy cholesterol levels and boost natural immunity. Thanks to allicin, it shows antibacterial, antiviral and antifungal properties. For benefits, use fresh crushed or chopped cloves in food, as cooking briefly on low to medium heat preserves more active compounds.

Garlic is essential in Indian cooking for tadka, gravies and marinades. You can sauté chopped or crushed cloves in oil or ghee with onions, use it in ginger-garlic paste for curries, add to dals, chutneys, pickles and biryanis. Fresh garlic ( wholesale & retailer ) ensures consistent taste in all these dishes.
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