Our Extra Long Basmati Rice is known for its slender grains that elongate upon cooking, creating a light and fluffy texture that is a staple in many traditional dishes. This aromatic rice is highly sought after for its distinct flavor profile, making it an ideal choice for biryanis, pilafs, and other rice-based dishes. Sourced from the finest Basmati fields, our rice undergoes a meticulous selection process to ensure only the best grains reach your kitchen. Elevate your meals with the luxurious taste and texture of our Extra Long Basmati Rice.
- Exceptionally long grains for a light and fluffy texture - Aromatic basmati flavor that enhances dishes - Meticulously selected from the finest Basmati fields - Versatile ingredient for a variety of dishes - Elevates the taste and texture of your culinary creations - Adds a premium touch to your meals - Aromatic profile enhances the overall dining experience - Versatile ingredient suitable for various cooking styles
- Rinse the rice under cold water before cooking to remove excess starch. - For best results, soak the rice in water for 30 minutes before cooking. - Use a ratio of 1:2 (rice to water) for fluffy and separated grains. - Cook the rice on low heat, covered, until all the water is absorbed. - Fluff the rice with a fork before serving for optimal texture.
Keywords: Extra Long Basmati Rice, premium rice, aromatic basmati, culinary creations, versatile ingredient
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
Shahanab
