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  • Plain Briyani (Kuska) Aromatic Spiced Rice Delight - plain briyani ( kuska ) - Buy Online at SHANKAR S M

Plain Briyani (Kuska) Aromatic Spiced Rice Delight

Kuska biryani, also known as Khushka or plain biryani, is a flavorful South Asian rice dish typically made with basmati rice, spices, and ghee, often served with a curry or korma.


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This plain briyani ( kuska ) is a classic South Asian rice dish crafted with fragrant basmati rice, slow-roasted spices and rich ghee for a light yet flavourful experience every time you serve it. Ideal for those who love the taste of biryani without heavy masala or meat, it pairs beautifully with curry, korma, salna or simple raita at lunch or dinner. Perfect for family meals, office lunches or gatherings, it offers a wholesome, non-greasy option that suits kids and adults alike. Freshly prepared in small batches for consistent taste, this kuska is easy to digest yet satisfying and fragrant. Available for convenient ordering from NO 23 7A vanakara street opp annai computers.

Made with premium long-grain basmati rice
Flavoured with whole spices and pure ghee
Light, non-greasy and easy to digest
Perfect base for curry, korma or salna
Kid-friendly mild spice level
Freshly prepared for consistent homemade taste

Open the pack and transfer the plain briyani ( kuska ) to a plate or microwave-safe bowl. Reheat in a pan or microwave until hot, sprinkling a little water or ghee if needed. Serve with curry, korma, salna, gravy, raita, boiled eggs or fried chicken for a complete meal.

Plain briyani ( kuska ) is made primarily from long-grain basmati rice, gently cooked with whole spices, herbs, onions and ghee or oil. Unlike regular biryani, it usually contains no meat or vegetables, making it a light, flavourful rice that pairs perfectly with curries, gravies, korma or raita.

Kuska is closely related to biryani but not exactly the same. It uses the same aromatic spices, basmati rice and ghee, but is typically cooked without meat or sometimes without heavy masala. Think of plain briyani ( kuska ) as the flavourful rice part of biryani, served as a versatile side or main.

Plain briyani ( kuska ) is very versatile and pairs well with many dishes. Enjoy it with chicken or mutton curry, korma, salna, dal, vegetable kurma, raita, boiled eggs or fry items like chicken 65. Its mild, aromatic flavour makes it a great base for any rich gravy.

Yes, kuska is generally suitable for kids and elderly people because it is mild, less oily and easy to digest compared to heavy biryani. Made with basmati rice and aromatic spices, it offers gentle flavours without overwhelming heat. You can pair this plain briyani ( kuska ) with curd or light gravy for them.

Refrigerate leftover plain briyani ( kuska ) in an airtight container within two hours of serving. It stays fresh for about 24 hours in the fridge. To reheat, sprinkle a little water or ghee and warm it in a covered pan or microwave until steaming hot, ensuring the rice remains soft and non-dry.
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