Premium Cloves Aromatic Whole Spice Pods

Cloves is an essential staple in every Indian kitchen, known for its unparalleled quality and health


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These premium quality cloves deliver a strong, warm aroma and intense flavour that instantly elevates everyday cooking and daily beverages. Ideal for Indian households, they add authentic depth to curries, biryanis, pulao, masala chai and homemade spice blends used across cuisines. Carefully cleaned and packed to preserve natural oils, our cloves support traditional wellness uses, from soothing clove tea to mouth fresheners and home remedies. Home cooks, food enthusiasts and health-conscious families will appreciate their consistent size, bold colour and long-lasting potency. Sourced with care and hygienically processed at RAM BHAROSE RANGPUR ROAD B-IV, Kota, Rajasthan, 324002, they are perfect for everyday use as well as festive cooking, gifting and pantry stocking.

Rich, warm aroma enhances everyday Indian dishes
High oil content for strong flavour and potency
Uniform, handpicked buds for consistent quality
Hygienically packed to lock in freshness
Perfect for curries, biryanis, chai and desserts
Ideal for home remedies and traditional wellness

Use 2–4 whole cloves in curries, rice dishes or dals during tempering. For masala chai, add 1–2 cloves while boiling tea. Lightly crush for marinades and spice blends. Store in an airtight container, away from moisture and direct sunlight to maintain aroma and freshness.

In Indian cooking, cloves are used to add warmth, aroma and depth to dishes. Whole cloves go into tadka for dals, curries, pulao and biryani, and are a key ingredient in garam masala and masala chai. They also complement sweets, kheer and festive dishes beautifully.

Cloves are widely valued in traditional wellness for their natural compounds and aromatic oils. They are used in home remedies for digestion, oral care and seasonal discomfort. Many people chew a clove after meals as a mouth freshener. Always use cloves in moderation as part of a balanced diet.

For most people, a small amount of cloves daily is enough, such as 1–3 whole cloves in tea, curries or mouth fresheners. Their flavour and potency are strong, so a little goes a long way. If you have medical conditions or are pregnant, consult a doctor for personalised advice.

To keep cloves fresh, store them in an airtight container, away from moisture, heat and direct sunlight. A cool, dark kitchen cabinet works well. Avoid keeping them open near the stove, as heat and steam can reduce their natural oils, aroma and flavour over time.

Cloves are traditionally used for oral care because their natural oils provide a warming, numbing effect and help freshen breath. People may gently chew a clove or use clove-infused oil on the gums. However, this is not a substitute for dental treatment; always consult a dentist for persistent toothache.