Premium Cloves Aromatic Whole Spice

Cloves is an essential staple in every Indian kitchen, known for its unparalleled quality and health


₹ 10 0% off
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These premium cloves are carefully sourced and packed to preserve their natural oils, aroma and robust flavour. Ideal for everyday home cooks and food enthusiasts, they add warmth and depth to curries, biryanis, teas and desserts while supporting traditional wellness routines and household needs. Perfect for those seeking pure, unadulterated cloves for both cooking and home remedies, their strong, natural fragrance enhances any spice box. Hygienic packaging ensures freshness from pack to plate, making them a trusted choice for family kitchens. Convenient to store, easy to use and highly versatile, these cloves bring authentic taste to your favourite recipes. Packed at RAM BHAROSE RANGPUR ROAD B-IV, Kota, Rajasthan, 324002 for dependable quality.

Strong natural aroma for flavourful cooking
High oil content for richer taste and benefits
Carefully cleaned and hygienically packed
Versatile for curries, desserts and teas
Ideal for traditional home remedies
Long shelf life with airtight packaging

Add 2-3 cloves whole to hot oil, tea or curry during cooking. For biryani or pulao, toss a few cloves into the tempering. Use sparingly, as cloves have a strong flavour. Store in an airtight container in a cool, dry place away from moisture and direct sunlight.

Cloves are used to add warm, sweet-spicy flavour and aroma to Indian curries, biryani, pulao, masala chai and desserts. This whole spice is also part of garam masala blends. Because cloves are strong, you usually need only a few pieces to enhance the entire dish.

Cloves are traditionally valued for their natural antioxidants and essential oils, especially eugenol. They are commonly used in home remedies for digestion, seasonal discomfort and oral care. While cloves can support general wellness, they should complement, not replace, professional medical advice and prescribed treatment.

Cloves are very potent, so moderation is important. Many people use 2–3 cloves a day in tea or home remedies, or just a few pieces in cooking. Individual tolerance varies, so start with small amounts and consult a doctor if you have health conditions or are pregnant.

Yes, some people chew raw cloves for fresh breath or traditional oral care, as cloves contain aromatic oils. However, the taste is strong and slightly numbing. Use only one or two cloves at a time, and avoid overuse if you have sensitive gums, dental issues or medical concerns.

Store whole cloves in an airtight container, away from moisture, heat and direct sunlight. Keep them in a cool, dry kitchen cabinet rather than near the stove. Proper storage helps preserve their essential oils, aroma and flavour for months, ensuring your cloves stay fresh and effective.