Premium Cloves High Purity Spice Pods

purity


₹ 10 0% off
₹ 0

These premium whole cloves are carefully selected for rich aroma, bold flavor and superior purity. Ideal for home cooks, bakers and health-conscious families, they elevate everyday meals, desserts and beverages with natural warmth, depth and balance. Hygienic packaging locks in freshness and essential oils for longer-lasting taste and aroma. Use them in curries, biryanis, masala chai, pickles or time-tested home remedies. Their strong flavor means you need only a small quantity for big impact. Perfect for those who value authenticity in spices and a reliable, consistent quality standard. Dispatched with care from RAM BHAROSE RANGPUR ROAD B-IV, Kota, Rajasthan, 324002 for a trusted spice experience.

Handpicked cloves for superior aroma and taste
High purity for safe everyday family use
Strong flavor means less quantity, more value
Hygienically packed to lock in freshness
Ideal for cooking, baking and home remedies
Consistent quality you can trust every time

Add 2-3 whole cloves to curries, rice, tea or desserts while cooking, then remove before serving if preferred. For spice blends, dry roast lightly and grind. Store in an airtight container in a cool, dry place away from moisture and direct sunlight to maintain purity and aroma.

High quality cloves offer stronger aroma, richer flavor and better purity, which means you use a smaller quantity for the same impact. They enhance curries, biryanis, tea and desserts, and are often used in traditional home remedies. Reliable cloves also ensure consistent taste in everyday cooking.

To check cloves’ purity, drop a few in water. Good quality cloves usually float vertically with the head up, indicating higher oil content. They should be dark, uniform in color and have a strong, natural aroma. Avoid cloves that look pale, broken, dusty or have a dull smell.

Use 2-4 whole cloves in hot oil or ghee at the start of cooking to release their aroma. Add to pulavs, biryanis, curries, dals, soups or masala chai. You can also grind cloves into spice mixes. Always use sparingly, as they have a strong, intense flavor.

Store cloves in an airtight glass or food-safe container in a cool, dry, dark place. Keep them away from moisture, heat and direct sunlight to preserve their essential oils. Do not refrigerate unless the climate is extremely humid. Proper storage helps maintain flavor, aroma and purity for months.

Whole cloves retain their essential oils longer than ground cloves, so they stay fresh and flavorful for more time. You can use them whole in tempering or grind them fresh for spice blends. Ground cloves are convenient, but whole cloves offer better control over flavor and shelf life.