- Snack on Sadabahar Moong Badi plain, or sprinkle over salads for added crunch.
- Add to curries, soups, or stir-fries for a protein-packed boost.
- Fry or roast for a crispy texture, perfect for munching on the go.
Keywords: Sadabahar Moong Badi, mung beans, protein, Indian snack, versatile, nutritious, savory, authentic, cooking, flavor.