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  • Withoutskin Chicken High Protein Fresh Cut Meat - withoutskin chicken - Buy Online at SUBIKSHAN SEKAR

Withoutskin Chicken High Protein Fresh Cut Meat

It is an excellent source of lean protein, which is essential for muscle growth and repair, as well as maintaining a healthy immune system. It also contains essential vitamins and minerals, such as B vitamins, iron, and zinc.


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Withoutskin chicken is fresh, skinless chicken meat carefully cleaned and trimmed for healthier cooking and everyday convenience. It is ideal for health-conscious families, gym-goers and anyone wanting high protein with less fat in daily meals, snacks or meal-prep plans. Naturally rich in B vitamins, iron and zinc, it supports muscle growth, recovery, energy metabolism and strong immunity. Use it in curries, grills, stir-fries, sandwiches, biryanis or salads for versatile, wholesome dishes that taste delicious. Sourced and processed hygienically at FORM FRESH CHICKEN No 1 106A ECR Sangothai Amman kovil Street Uthandi opposite to Aruvi restaurant, it offers dependable freshness, consistent texture and flavour you can trust every single day.

Skinless cuts for lower fat, healthier meals
High lean protein supports muscle growth and repair
Rich in B vitamins, iron and zinc
Versatile for curries, grills, roasts and salads
Freshly cut and cleaned for easy cooking
Ideal for fitness and weight-management diets

Keep withoutskin chicken refrigerated at 0-4°C and cook within 24 hours of delivery. Rinse gently under clean water, pat dry and marinate if desired. Cook thoroughly until juices run clear and no pink remains. Avoid cross-contamination by using separate boards for raw and cooked foods.

Withoutskin chicken is skinless chicken meat with the outer skin removed, giving you leaner, lower-fat cuts. It still provides high-quality protein, essential vitamins and minerals. This makes it ideal for people who want the benefits of chicken while reducing excess saturated fat in their diet.

Yes, withoutskin chicken is generally healthier because removing the skin reduces overall fat and calories while keeping the high protein content. This helps support weight management, heart health and muscle recovery. It is especially recommended for fitness enthusiasts and people monitoring their cholesterol levels.

To keep withoutskin chicken tender, marinate it for at least 30 minutes with yogurt, lemon or mild oil and spices. Cook on medium heat and avoid overcooking, as lean meat can dry out quickly. Rest the chicken for a few minutes after cooking so the juices redistribute evenly.

Withoutskin chicken is excellent for muscle building because it offers high-quality lean protein with minimal fat. Protein supports muscle growth, repair and recovery after workouts. Pair it with complex carbohydrates and vegetables for a balanced post-workout meal that fuels energy and supports long-term fitness goals.

Store fresh withoutskin chicken in the coldest part of your refrigerator, ideally between 0-4°C, and cook it within 24 hours for best quality. Keep it in an airtight container or original packing to prevent contamination. If you need longer storage, freeze it in portioned, sealed packs.
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