Try Crab Xec Xec at Sussegado Souza – a must-have when dining in Calangute Goa. Made with fresh crab and Goan spices in rich coconut gravy!
Looking for authentic dining in Calangute Goa, Crab Xec Xec at Sussegado Souza is a must-try. This traditional Goan delicacy features fresh local mud crabs cooked in a thick, pre-roasted coconut-based gravy with a special blend of Goan spices. The result is a bold, flavorful curry that’s rich, aromatic, and absolutely unforgettable.
Served with steamed rice or Goan poi bread, it's a complete coastal meal that seafood lovers will cherish. Whether you’re local or just visiting Calangute, this dish offers a true taste of Goa.
-Fresh local mud crabs
-Cooked in traditional roasted coconut gravy
-Rich in Goan spices and flavor
-Perfect for lunch or dinner