Veg Fried Rice Full Plate Restaurant Style Meal

FULL PLATE


₹ 80.00 0% off
₹ 0

This veg fried rice full plate is a complete, satisfying meal made with fragrant rice, crunchy seasonal vegetables and balanced spices for a delightful restaurant-style taste every day. It is ideal for students, office-goers and busy families who want a quick, tasty and filling option without cooking at home or ordering heavy gravies. Each plate is freshly prepared to maintain flavour, appealing texture and strict hygiene standards. Enjoy it as a standalone meal, a sharing dish, or pair it with your favourite gravy, manchurian or snacks for extra indulgence. Whether you crave a comforting lunch, an easy dinner, or a late-night bite, this veg fried rice is designed to please every palate. Available for convenient ordering from Dimakuchi, Udalguri,BTR(Assam).

Full plate serving for a complete satisfying meal
Made with fresh vegetables and fragrant long-grain rice
Balanced spices for mild yet flavourful taste
Prepared fresh on order for better taste and hygiene
Ideal for quick lunch, dinner or late-night cravings

Open the packed veg fried rice and serve hot on a clean plate. For reheating, microwave for 1–2 minutes or steam in a covered pan with a splash of water until heated through. Enjoy as is or pair with manchurian, chilli paneer or your favourite gravy.

Veg fried rice is made using cooked rice stir-fried with assorted vegetables like carrots, beans, capsicum, peas and spring onions, along with oil, light spices and sauces. The ingredients are tossed on high flame to give a mildly smoky flavour while keeping the vegetables crunchy and the rice non-sticky.

Veg fried rice can be a reasonably healthy meal when prepared with fresh vegetables, moderate oil and controlled salt and sauces. It provides carbohydrates from rice and fibre plus vitamins from vegetables. For a more balanced plate, you can pair it with a protein-rich side like paneer, tofu or lentil-based dishes.

Veg fried rice pairs well with Indo-Chinese gravies like veg manchurian, chilli paneer, gobi manchurian or hot garlic vegetables. You can also enjoy it with simple tomato ketchup, chilli sauce or a clear soup. These sides complement the flavours and turn your fried rice into a complete, satisfying meal.

Veg fried rice is usually mildly spicy, focusing more on flavour than heat. It uses a mix of sauces, pepper and light spices for balanced taste. If you prefer more spice, you can add extra chilli sauce, green chillies or chilli flakes on the side to adjust the heat level to your liking.

Yes, veg fried rice can be stored in an airtight container in the refrigerator for up to 12–18 hours for best taste. To reheat, sprinkle a little water and warm it in a microwave or covered pan until steaming hot. Always reheat only once and avoid keeping it at room temperature too long.