This comforting rice and sambar combo brings you a wholesome, homely South Indian meal that is tasty, filling and budget-friendly for daily eating. Steamed rice is paired with flavourful, mildly spiced sambar loaded with lentils and vegetables, perfect for lunch or dinner. Ideal for office-goers, students, families and anyone craving simple, homemade-style food without cooking. Prepared fresh and served hot, it offers a balanced meal with carbs, protein and fibre to keep you satisfied longer. Easy to order and convenient for everyday eating, it’s great for quick meals, tiffin or busy days when you need reliable food that feels homemade. Available from NO 23 AMBALIPURA BELLANDUR GATE SARJAPURMAIN ROAD MAHADEVAPURA NEAR HDFC BANK BBMP EAST.
Freshly cooked rice and sambar every single order Homely South Indian taste with balanced spices Affordable everyday meal for lunch and dinner Good portion size, filling and satisfying combo Made with quality ingredients and fresh vegetables Convenient option for busy professionals and students
Open the food pack carefully and transfer rice and sambar to a clean plate. Mix hot sambar with rice as per your taste. Eat immediately for best flavour and freshness. If slightly cooled, reheat in a microwave-safe container for 1–2 minutes before serving. Consume the meal on the same day.
Yes, rice and sambar is considered a fairly complete meal for daily eating. The rice provides carbohydrates for energy, while the lentils in sambar offer protein and fibre. Combined with vegetables and mild spices, this rice and sambar combo gives a balanced, satisfying meal suitable for lunch or dinner.
Rice and sambar can fit into a weight loss diet when eaten in controlled portions. Sambar is protein and fibre rich, which keeps you fuller for longer, while rice gives energy. Choose moderate rice servings, more sambar, and avoid excess fried sides to keep this meal weight-friendly and nourishing.
You can eat rice and sambar every day as part of a balanced diet, especially if you include enough vegetables and vary other meals. This simple South Indian dish is light, easy to digest and homely. Just watch portion sizes and add salads or curd occasionally for extra nutrition and variety.
Rice and sambar is a healthy lunch choice for most people because it’s light yet filling. The combination offers carbs, plant protein, fibre and essential nutrients from lentils and vegetables. Our freshly prepared rice and sambar is minimally oily, making it suitable for daily office, student or home lunches.
If you have leftover rice and sambar, cool them to room temperature and store separately in airtight containers in the fridge. Consume within 12–18 hours for best taste and safety. Reheat thoroughly before eating, making sure the sambar boils and the rice is steaming hot to maintain hygiene and flavour.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
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