1. Place the cookware on the induction cooktop surface.
2. Turn on the cooktop and select the desired cooking mode and temperature setting.
3. Place ingredients in the cookware and start cooking.
4. When finished, turn off the cooktop and clean the surface with a damp cloth.
5. Ensure the cooktop is turned off and safely stored when not in use. To avoid damage, do not use cookware with an uneven or warped base.
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