Premium Capsicum Seedlings ढोबळी मिरची रोप Hybrid

Indus 11,Indra,Intuder


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These premium capsicum seedlings (ढोबळी मिरची रोप) are carefully raised from selected hybrid seeds like Indus 11, Indra and Intuder to ensure strong growth, vigorous plants and excellent yield. Ideal for commercial farmers and kitchen gardeners, each seedling develops a robust root system and uniform, glossy fruits with good shelf life and colour. They perform well in open fields and protected cultivation, helping you achieve better quality produce and higher returns with consistent picking. Proper spacing, timely irrigation and balanced fertilization will support maximum performance and minimize stress. Plants are suitable for staggered harvesting, ensuring continuous supply for markets. Dispatch available from C/O BAPURAO WANKHEDE AMANPUR, TQ UMARKHED, Maharashtra, 445206 for reliable farm planning and scheduling.

Hybrid seedlings Indus 11, Indra, Intuder for high yield
Strong roots for better nutrient uptake and plant health
Uniform fruit size and attractive glossy green capsicum
Good disease tolerance reduces crop loss and spray cost
Suitable for open field and polyhouse cultivation
Ideal for commercial farming and kitchen gardens

Prepare a well-drained, weed-free nursery bed or field. Transplant capsicum seedlings in the evening at recommended spacing, keeping root ball intact. Water immediately after transplanting and maintain regular light irrigation. Apply balanced fertilizers and micronutrients as per soil test. Use mulching and staking where needed, and monitor for pests and diseases with timely control.

Capsicum seedlings (ढोबळी मिरची रोप) usually take 25–35 days from sowing to reach ideal transplant size, depending on temperature and nursery care. In warm, well-managed nurseries, plants grow faster with sturdy stems and good root development. Avoid over-aged seedlings, as they may suffer more shock after transplanting.

The best time to plant capsicum seedlings varies by climate, but generally early rabi and kharif seasons are preferred. Transplant when the weather is moderately warm and frost-free. Many farmers choose February–March or June–July, ensuring good soil moisture and protection from very high temperatures and heavy rains.

In one acre, farmers usually plant around 8,000–14,000 capsicum seedlings, depending on spacing. Common spacing is 45–60 cm between plants and 60–75 cm between rows. Wider spacing allows better air circulation, disease control and bigger fruits, while closer spacing increases total plant population and yield per acre.

After transplanting capsicum seedlings (ढोबळी मिरची रोप), water immediately and then keep the soil slightly moist, not waterlogged. For the first 7–10 days, light irrigation every day or on alternate days is helpful. Later, irrigate every 4–6 days depending on soil type, weather, and mulching to avoid stress and flower drop.

For strong capsicum seedlings, use well-decomposed farmyard manure and a balanced NPK fertilizer based on soil testing. At transplanting, apply starter fertilizer with more phosphorus for root development. Later, give split doses of nitrogen and potassium through fertigation or side dressing to support vegetative growth, flowering and fruit setting effectively.