Salem chillies, also known as Salem gundu chili or boriya mirch, are a type of large, round red chili with a high level of spiciness. They are widely used in Indian cooking, particularly for adding flavor and heat to dishes like tadkas, salsa, and various curries. When dried, the chili's skin turns translucent red-brown, and the seeds rattle inside.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
Shahanab
