Aashirvaad Atta 100% Pure Whole Wheat Flour

Aashirvaad prides itself in making 100% pure whole wheat atta with all its natural dietary fibres intact which ensures that you and your family receive optimum nutrition for a healthy life. Directly sourced from a wide network of Indian rural farmers, Aashirvaad Superior MP Atta is Made in India.


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Aashirvaad Atta is a premium 100% pure whole wheat flour crafted for families who value daily nutrition and authentic taste. Milled from carefully selected grains, it retains natural dietary fibres that support digestion, satiety and sustained energy through the day. Ideal for soft rotis, phulkas, parathas and pooris, this atta suits everyday home cooking needs. Directly sourced from trusted Indian rural farmers, it offers consistent quality, freshness and reliable results in every pack. Perfect for health-conscious households, aashirvaad atta helps you prepare wholesome, delicious meals your family will love and enjoy together. This product is packed at D NO 53 MADUKKARAI ROAD SUNDARAPURAM COIMBATORE COIMBATORE TAMIL NADU 641024 for assured freshness and safety.

Made from 100% pure whole wheat grains
Retains natural dietary fibre for better digestion
Helps make soft, fluffy rotis every time
Directly sourced from Indian rural farmers
Consistent quality and texture in every batch
Suitable for daily use in Indian kitchens

Take required Aashirvaad Atta in a bowl. Gradually add water and knead into a soft, smooth dough. Rest the dough for 15–20 minutes. Divide into small balls, roll into rotis using dry flour, and cook on a hot tawa until both sides puff and develop light brown spots.

Yes, Aashirvaad Atta is made from 100% pure whole wheat grains. The wheat is carefully selected and milled to retain its natural dietary fibre, ensuring you get wholesome nutrition in every roti. This helps support better digestion, sustained energy and a healthier daily diet for your family.

Aashirvaad Atta is specially milled to give a balanced texture that helps you prepare soft, fluffy rotis. When you knead the dough properly and allow it to rest, the atta absorbs water well, resulting in rotis that stay soft for longer, making it ideal for tiffin and everyday meals.

Aashirvaad Atta is designed for daily use in Indian kitchens. Being 100% whole wheat with natural fibre, it fits well into a balanced diet. You can use this atta every day to make rotis, parathas and other breads that provide sustained energy and support overall family health and wellness.

Aashirvaad Atta offers the benefits of whole wheat, including natural dietary fibre that supports digestion and helps keep you fuller for longer. It provides essential nutrients and energy for daily activities. When combined with a balanced diet and active lifestyle, it can support better overall health.

Store Aashirvaad Atta in an airtight container in a cool, dry place, away from direct sunlight and moisture. Keep it tightly sealed after every use to maintain freshness and prevent insects. Use a clean, dry spoon for handling the flour to ensure hygiene and extend shelf life.