Kulhad Kesar Chaai at Vintage Cake Studio in Sirhind, Punjab, is a quintessential Indian chai experience. Served in a traditional kulhad (clay cup), this drink is a soothing blend of high-quality tea leaves, aromatic spices, and the exotic richness of kesar (saffron). The inclusion of kesar adds a luxurious, golden hue to the tea while imparting a distinct, delicate flavor and a subtle sweetness. Each sip is a warm embrace, with the earthy taste of the clay cup enhancing the overall sensory experience. This beverage is not only a treat for your taste buds but also offers a calming effect, making it the perfect choice for relaxing after a long day or sharing a special moment with friends and family. The Vintage Cake Studio has mastered the art of crafting this drink, ensuring that every cup is brewed to perfection, delivering a satisfying blend of bold flavors. Whether enjoyed on its own or paired with a delectable pastry, Kulhad Kesar Chaai promises to be a delightful indulgence for every tea lover.