Elaichi Kullhad Chaai Large Authentic Clay Cup Delight

Elaichi Kullhad Chai at Vintage Cake Studio in Sirhind, Punjab, is a delightful tea experience served in a traditional kullhad (clay cup). This aromatic chai blends the rich flavors of cardamom (elaichi) with a perfectly brewed tea, offering a soothing and refreshing sip. Ideal for chai lovers looking for an authentic, cozy experience!


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Elaichi Kullhad Chaai - Large is a soul-warming, aromatic tea served in a traditional clay kullhad for an authentic desi experience. Freshly brewed with premium tea leaves and balanced elaichi, it’s perfect for chai lovers who enjoy a rich, comforting cup with homely café-style charm. The earthy fragrance of the kullhad enhances every sip, making it ideal for relaxed evenings, friendly catchups or a work break. Prepared with care at vintage cake studio sec 77 ground flour Sirhind city centre Sirhind Fatehgarh sahib, this large serving satisfies strong cravings and is great for sharing too. Enjoy a soothing, refreshing, café-style chai experience without compromise and savor every sip.

Rich, aromatic elaichi-infused chai flavor
Served in traditional eco-friendly clay kullhad
Large portion ideal for strong chai cravings
Perfect balance of milk, tea and cardamom
Ideal for cozy breaks and friendly catchups
Freshly prepared for superior taste every time

Enjoy hot for the best flavor. Hold the kullhad carefully by the sides, sip slowly and stir gently if needed. Consume immediately after serving for maximum aroma and taste. Do not reuse the clay cup; dispose responsibly after your chai is finished.

Elaichi kullhad chaai - large is special because it combines strong, flavorful tea with aromatic cardamom and is served in a traditional clay kullhad. The kullhad adds an earthy aroma and authentic desi touch, while the large size perfectly satisfies serious chai cravings and cozy sharing moments.

Elaichi kullhad chaai - large is served hot for the best taste and aroma. The warmth releases the natural fragrance of elaichi and enhances the earthy notes of the clay kullhad. It is ideal to drink soon after serving so you can enjoy the full, soothing chai experience.

The clay kullhad used for elaichi kullhad chaai - large is traditionally single-use. This keeps the experience hygienic and preserves the authentic flavor, as the porous clay absorbs some tea. After finishing, the kullhad is meant to be discarded responsibly, making it both eco-friendly and culturally rooted.

Elaichi kullhad chaai - large has a noticeable yet balanced cardamom flavor. The elaichi is added to enhance the aroma and taste without overpowering the tea. You’ll experience a soothing blend of robust chai, gentle sweetness and warm cardamom notes in every sip from the kullhad.

Elaichi kullhad chaai - large can be enjoyed daily in moderation, like regular milk tea. It is made with tea, milk, sugar and cardamom, offering comfort and freshness. If you watch your caffeine or sugar intake, simply request adjustments to sweetness or frequency according to your preferences.