This delicious chicken biryani is a hearty, flavour-packed meal made with fragrant basmati rice, succulent chicken pieces and slow-cooked spices for an authentic taste. It is perfect for office lunch, family dinner or weekend gatherings when you want something special yet convenient and filling. Ideal for biryani lovers who enjoy rich aroma and balanced spice, it pairs well with raita, salad and boiled eggs. Prepared with care and consistent quality at NO 2151 98KALIYAMMAN KOVILSTREET VIRUGAMBAKKAM, it offers a satisfying portion for one hungry adult with generous chicken pieces. Enjoy it fresh, hot and ready to eat, without the effort of cooking at home after a busy day.
Made with tender, juicy chicken pieces Fragrant long-grain basmati rice used Balanced spices, not too oily or heavy Freshly prepared for consistent, homely taste Hearty portion ideal for a full meal Pairs well with raita, salad and eggs
Open the pack carefully and transfer the chicken biryani to a microwave-safe bowl or plate. Heat in a microwave for 1–2 minutes or in a covered pan on low flame for 3–4 minutes, stirring once. Serve hot with raita, salad, boiled egg or your favourite side dish and consume immediately.
This chicken biryani is cooked with tender chicken, long-grain basmati rice and a carefully balanced spice blend for an authentic, restaurant-style taste. It offers a hearty portion, is not overly oily and is freshly prepared, making it ideal when you want flavourful biryani without spending hours in the kitchen.
The chicken biryani is medium spicy, designed to suit most Indian taste buds without being too hot. You get full flavour from whole spices and herbs, but the heat level is balanced. If you prefer milder taste, pair it with curd or raita to soften the spice further.
Transfer the chicken biryani to a microwave-safe container and heat for 1–2 minutes, or warm it in a covered pan on low flame for 3–4 minutes, stirring once. Serve hot with onion raita, plain curd, salad, papad or a boiled egg for a complete, satisfying meal.
Yes, you can store leftover chicken biryani in an airtight container in the refrigerator for up to 24 hours. Reheat thoroughly before eating, ensuring the rice and chicken are piping hot. Avoid reheating multiple times, and do not keep it at room temperature for long to maintain food safety.
This chicken biryani is perfect for both lunch and dinner. The portion size and rich flavours make it ideal as a standalone meal for work lunches, family dinners or weekend treats. You can also serve it alongside fish meals, chicken fried rice and eggs to create a larger spread.
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08:00 AM - 08:30 AM, Thursday, Nov 24, 2024
Indian Standard Time
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