French fries are a popular snack or side dish made from deep-fried, thin-cut potatoes, often enjoyed hot and salted, and frequently served with various sauces like ketchup or mayonnaise.
While often considered a less-than-healthy treat, french fries, made from potatoes, offer some nutritional benefits, including being a source of fiber, potassium, and vitamin B6, and can provide energy from carbohydrates.