Crispy Golden French Fries Snack & Side Dish

French fries are a popular snack or side dish made from deep-fried, thin-cut potatoes, often enjoyed hot and salted, and frequently served with various sauces like ketchup or mayonnaise.


₹ 10 0% off
₹ 0

These crispy golden french fries are made from carefully selected potatoes, thin-cut and fried to perfection for a satisfying crunch with every bite and a soft, fluffy centre. Ideal for students, families, and snack lovers, they pair perfectly with tomato ketchup, mayonnaise, cheesy dips, and spicy sauces. Whether you need a quick evening snack, a side for burgers, or a sharable treat with friends, these fries deliver consistent taste and texture every time. Freshly prepared and served hot, they offer comforting, familiar flavour you’ll keep craving. Available at NO 586 17 SURYACOMPLEX THIRUVALAMROAD KATPADI OPPOSITE TO VIT MAIN GATE, they are an easy, delicious choice any time of day.

Made from premium, carefully selected potatoes
Thin-cut fries for extra crisp and crunch
Perfectly salted for balanced, savoury flavour
Tastes great with ketchup, mayo, or cheesy dips
Ideal snack or side with burgers and wraps
Freshly prepared and served hot every order

Open the pack and enjoy hot, freshly prepared french fries immediately for best taste. Pair with ketchup, mayonnaise, or your favourite dip. If slightly cooled, reheat briefly in an air fryer or oven until crisp. Consume promptly and avoid refrying multiple times for safety and quality.

French fries are made from potatoes that are washed, peeled, and cut into thin strips, then deep-fried in hot oil until golden and crispy. They are usually lightly salted and can be served with sauces like ketchup, mayonnaise, or cheese dip as a snack or side dish.

Yes, french fries are generally suitable for vegetarians because they are made from potatoes, vegetable oil, and salt. However, suitability can depend on how they are cooked and what oil is used. These fries are prepared in vegetable oil only, with no added meat products or animal-based flavourings.

Serve french fries immediately while they are hot and crispy for the best taste and texture. Place them in a ventilated container or plate to prevent sogginess. Add a light sprinkle of extra salt or seasoning if desired and pair them with ketchup, mayonnaise, or peri-peri sauce for extra flavour.

Yes, you can reheat french fries and keep some crispiness by using an air fryer or preheated oven instead of a microwave. Spread the fries in a single layer and heat for a few minutes until hot and crunchy. Avoid overheating or refrying in deep oil to prevent burning and excess greasiness.

French fries are one of the most popular side dishes with burgers, wraps, and sandwiches. Their crispy texture and salty taste complement juicy patties and flavourful fillings perfectly. Adding fries makes the meal more filling and satisfying, and they pair well with the same sauces used in your main dish.